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Your February Food Guide for Liverpool is here

6 years ago

Your February Food Guide for Liverpool is here

Hungry? Our job is to make sure that you’re belly is full and your taste buds are satisfied. From Vegans to Carnivores, city staples to pop-up shops, there is something to quench your thirst and feed your hunger this Feb in Liverpool.

Foodie Event of the Month – A Taste Of Cyprus – 10th Feb

A pop-up Cypriot restaurant is coming to the already eclectic Baltic Triangle this month. Serving an astonishing 21 courses, this taster menu is based on the freshest and best Mediterranean ingredients and will be served as Meze/Tapas style. The menu  includes 12 starters, eight mains and a choice of three desserts. And yes you can to try THEM ALL! However, you are welcome and encouraged to bring your own drinks. Tickets for the evenings are £20 and must be purchased in advance, so get in their now.

MORE: For more Liverpool Food & Drink news head this way

Eatery of the Month – Marco Pierre White Wheeler’s Oyster Bar & Grill Room

This Valentines, for £45 per person, Marco Pierre White’s is offering a three-course meal at the newly opened waterfront restaurant at Pullman Liverpool. Couples can enjoy a special “Lovestruck” menu that includes the signature Oyster Rockefeller, Cote de Boeuf with roasted vine tomatoes and a pan fried fillet of hake served with smoked bacon and a pea cassoulet. Sound absolutely amazing? We know. Make sure that you book your table now.



Veggie Venue of the Month – The Old Hardware Shop

We’re heading slightly out of the city for this one, into Woolton. This humble coffee shop has been serving veggie versions of traditional café food such as faux cheese and bacon toasties since 2014, before it was cool to be vegan. The vegan shakes are a particular highlight and make us wonder why more places don’t do them. So, if you’re after a veggie bite without having to trek through the hustle and bustl into town, then Woolton is where you can find respite.

New Restaurant of the Month – Heritage

Adding to the already thriving cultural strip that is Castle Street, Heritage gives us even more choice and even more quality when dining out in the area. Cooking for the newly opened eatery comes from the chefs Grandmothers, fathers and friends, which is why they pride themselves on cooking everything from scratch, fusing substance with favour. From breakfast to tea, the menu is to die for. Check it out here…

Deal of the Month – Unlimited Pizza at Santa Maluco

The Guide Liverpool

Santa Maluco

February is the month dedicated to spending it with your loved one…pizza. This quirky castle street pizzeria is offering unlimited pizza and prosecco for ÂŁ25 this Valentine’s Day. With toppings that will blow your mind as much your taste buds, and each being available by the slice, you and your sweetheart can explore the cheesy world until you burst…take your partner too, if you want to. The full menu is here.

Unusual but TASTY

This month it’s all about Chinese New Year, and sticking with the pizza theme, our mates at Crazy Pedro’s have created the perfect  slice of celebration for the ‘year of the dog’. The We Will Wok You is topped with sweet and sour pulled pork, spring onions, bean sprouts, fresh chillies and of course prawn crackers, and is available throughout Feb. Watch our video above as we take you inside and tell you more about Liverpool’ craziest pizza parlour.

Liverpool Food Bucket List

If you haven’t already then make today the day that you check out our Liverpool Food Bucket List 2018. We have rounded up 65 of the city’s best loved and tastiest dishes and gave you the info on where to find them. Everything from stacked up burgers to slimmed down healthy bits, Asian to American, chippy tea to fine dining.

Are we missing anything? What have you been eating in Liverpool? Let us know on Twitter, Facebook and follow our foodie story on Instagram too.



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